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Ridgway’s Rail Release

Ridgway’s Rail Release

Seven adults carry pet carrier boxes across a coastal meadow
Staff of several wildlife agencies carry light-footed Ridgway’s rails (previously known as light-footed clapper rails) to Batiquitos Lagoon Ecological Reserve.

A man holds a bird with a long beak, while another attaches a band to its leg
A light-footed Ridgway’s rail is banded before release into Batiquitos Lagoon Ecological Reserve.

The Ridgway’s rail is a grayish-brown, chicken-sized bird with a long, downward curving bill and a conspicuous whitish rump. Previously known as the clapper rail, the species name was changed in 2014 to honor ornithologist Robert Ridgway. Three subspecies of Ridgway’s rail are resident in California, all of which depend on mudflats or very shallow water (wetland habitat) where there is both forage and taller plant material to provide cover at high tide. They rely on marsh plants such as cordgrass and pickleweed for breeding and feeding.

One subspecies, the light-footed Ridgway’s rail, was once abundant in the Southern California wetlands, but fell to near extinction in the 1980s as their historical habitats were displaced by housing developments. Today, they have a chance to repopulate, buoyed by recent wetland restoration projects by the California Department of Fish and Wildlife (CDFW) and “Team Rail,” a group that has been dedicated to the recovery of this federal- and state-listed marsh bird for more than a decade.

Team Rail is comprised of scientific staff from CDFW, the U.S. Fish and Wildlife Service (USFWS), the U.S. Navy, three zoological breeding centers (SeaWorld San Diego, the San Diego Zoo Safari Park, and the Living Coast Discovery Center) and the Huntington Beach Wetlands Conservancy. Thanks to their efforts, the 2017 rail population reached 514 pairs in the wild. Each rail release is a step closer to achieving the 1985 Light-Footed Clapper Rail Recovery Plan objective of having 800 breeding pairs in California.

Most recently, five light-footed Ridgway’s rails were released into the Batiquitos Lagoon Ecological Reserve in San Diego County. This release consisted of two mated pairs and three offspring produced by one of the pairs. Three of the adults are retired breeders from the zoological breeding program and are part of a rotation plan to reintroduce retired breeders back into the wild. The release of these individuals will contribute genetic diversity to this highly endangered marsh bird population. Rails bred in zoological facilities were released into Batiquitos Lagoon in 2004 and 2005 (eight rails each year), in 2013 (six rails), 2014 (12 rails), and 2015 (seven rails).

“Given that State Ecological Reserves are set aside for the conservation of threatened, rare and endangered species, and rail releases are targeted for wetlands with small subpopulations (fewer than 50 breeding pairs), Batiquitos Lagoon is an ideal location for the release of Ridgway’s rails,” explained CDFW Senior Environmental Scientist (Specialist) Nancy Frost. “For over a decade, CDFW has supported numerous research and monitoring projects for this species, and we are proud to be a partner in their recovery.”

The state-owned Batiquitos Lagoon is managed by CDFW and is one of the few remaining tidal wetlands on the Southern California coast. Located in the city of Carlsbad, it consists of 543 acres with a drainage basin of about 55,000 acres. It is home to several threatened and endangered birds, insects, plants, fish and mammals and is also designated as a State Marine Conservation Area under the Marine Life Protection Act.

Top photo: A light-footed Ridgway’s rail flies away after being released at Batiquitos Lagoon Ecological Reserve in San Diego County.


How Aquaculture will Shape the Future of Olympia Oysters at Elkhorn Slough

How Aquaculture will Shape the Future of Olympia Oysters at Elkhorn Slough

A woman wearing a blue top stands next to three white, plastic, chest-high vats.
Kerstin Wasson is leading the Olympia oyster restoration at Elkhorn Slough. Kerstin Wasson photo.

shallow water and bare mudflats of an estuary
Scientists are working hard so that a new generation of Olympia oysters may one day line the mudflats at the Elkhorn Slough Reserve.

Two women and a man wearing mud boots, carry 18-inch stakes with clam shells attached, in an ecological reserve
Volunteers Ken Pollak and Celeste Stanik join Dr. Chela Zabin to improve the native oyster habitat at Elkhorn Slough. Kerstin Wasson photo.

suspended clam shells hang in plastic laboratory tanks
Suspended gaper clam shells hang in aerated laboratory tanks, home to what scientists hope will be a new generation of Olympia oysters at the Elkhorn Slough Reserve.

In a marine laboratory, a man wearing a red T-shirt holds what looks like a clam shell mobile.
Graduate student Dan Gossard, at CSU’s Moss Landing Marine Laboratories, shows off one of the clam shell “mobiles” on which the Olympia oyster larvae will attach when suspended in aerated tanks.

A woman wearing camouflage waders stands in shallow water and points to a clam shell embedded in the muddy bank of a slough
Kerstin Wasson points out Olympia oysters along the banks of the Elkhorn Slough Ecological Reserve in Monterey County.

For the first time in California history, scientists are turning to shellfish farming techniques to restore native oyster populations.

The groundbreaking research is taking place with Olympia oysters at CDFW’s Elkhorn Slough National Estuarine Research Reserve in Monterey County, in partnership with the California State University’s nearby Moss Landing Marine Laboratories and its new Center for Aquaculture.

Olympia oysters and other shellfish were once so abundant at Elkhorn Slough that Native Americans living there had multiple processing centers along the estuary’s banks to handle their harvest. Olympia oysters have disappeared altogether from many places along the California coast and their numbers at Elkhorn Slough have dwindled so low – estimated today at just a few thousand oysters – that scientists fear they may no longer be able to reproduce in the wild. Not since 2012, they say, have Elkhorn Slough’s wild oysters produced any offspring.

A combination of factors is believed to have caused the population drop over time, including poor water quality because of agricultural runoff from nearby farms and alterations to the landscape and tidal flow from generations of farming and other human activity prior to the area becoming protected in a series of conservation purchases beginning in 1971. An infusion of freshwater from last year’s rainy winter caused a severe oyster die-off and spurred biologists into action.

“This is an iconic species in our estuary in danger of disappearing,” said Kerstin Wasson, Research Coordinator at Elkhorn Slough, where she has worked for 17 years with funding from the National Oceanic and Atmospheric Administration (NOAA), the federal partner in the Elkhorn Slough Reserve. “These oysters fed native people here for 7,000 years.”

In late August, dozens of Olympia oysters were gathered and brought to the Moss Landing Marine Laboratories, where 20 spawned successfully. A few hundred thousand of their microscopic offspring are now swimming in large, circular laboratory tanks and attaching themselves to gaper clam shells suspended on fishing line from the top of the tanks. The clam shells bearing young oysters will be bound together into makeshift reefs and returned to Elkhorn Slough early in 2018 to bolster the native population.

The research is being led by a small group of scientists, including Wasson and graduate student Dan Gossard with funding provided by the Palo Alto-based Anthropocene Institute. These are uncharted waters for California scientists, however, and a major assist is coming from the aquaculture industry itself. Peter Hain of the Monterey Abalone Company has worked closely with the two researchers to set up the laboratory facility for the Olympia oysters and help with their care and feeding.

Due partly to their small size – an individual Olympia oyster is about the size of a 50-cent coin – and slow growth, Olympia oysters hold little appeal and little potential profit for most commercial oyster farmers who focus on larger Pacific varieties, many native to Japan. Taylor Shellfish Farms in Washington State is the only known commercial producer of Olympia oysters.

Wasson welcomes interest and support from aquaculture and hopes growers might one day add the native oyster to their operations. She believes even a niche commercial market for Olympia oysters could have positive implications for wild populations, enhancing recruitment, broadening scientific knowledge and a general appreciation for the native mollusk by the public.

Other efforts to save wild oyster populations in California and elsewhere have focused on building jetty-like artificial reefs constructed from oyster shell contained in plastic mesh.

Wasson prefers that more natural materials be used as part of the oyster restoration efforts underway at Elkhorn Slough, creating small clusters of oysters rising above the mudflats.

“I want this place to look like it did 200 or even 2,000 years ago,” she said.

Top photo: A huge influx of fresh water during winter 2017 resulted in an Olympia oyster die-off and spurred biologists into action.



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